Give-Away Tuition for Rouxbe Professional Plant Based Cooking Certification Course!
Rouxbe Cooking School Professional Plant Based Certification Tuition Give-Away!
1,499.99 Value!!!
A while back, I wrote about completing the Plant Based Professional Certification through Rouxbe.com, the world’s top on-line cooking school. It was an amazing course that gave me a much desired culinary education in plant-based cooking. It was an in-depth, months long journey that started with the very basics such as knife skills and proper cuts and graduated us to a high level of skill preparing stunning plant based cuisine.
“Rouxbe can be found in the kitchens of homes, schools, restaurants and professional culinary academies in over 180 countries.”
I was so excited by what I learned that I actually became an affiliate of Rouxbe because I wanted to help spread the word about the quality of the course and the content offered.
And now, I am super excited. Rouxbe has given Rawmazing a seat in their upcoming Plant Based Professional Certification Course. Tuition for this course is normally costs 1,499.99! And we have a seat to give away to you! The course starts May 7th.This is a plant-based COOKING course. It is vegan but NOT RAW. There is one unit on raw cuisine. This is NOT A RAW COURSE. To see the course description, click here: Rouxbe On-Line Professional Plant Based Cooking Certification.
Contest is now closed!
Contest is now closed!
*TO ENTER: leave a comment in the comment section of this post telling us why you would like to learn more about plant based cooking.*
You may only enter once.
This is a plant-based COOKING course. It is vegan but NOT RAW. There is one unit on raw cuisine. This is NOT A RAW COURSE.
The contest starts today at 4:00 pst and will close May 4th at 10:00 pm pdt. The winner will be notified and announced on the blog on May 5th. The winner will be chosen completely at random by a random number generator.
To learn more about the Rouxbe Plant Based Professional Certification, and Rouxbe in general, click on any of the links above or here: Rouxbe.
*Note: Rawmazing is an affiliate of Rouxbe.com and receives compensation when anyone signs up for a paid course through our links. This compensation helps to support our website, Rawmazing. We greatly appreciate your using our links to keep Rawmazing thriving online.
Contest is now closed!
Holly wrote on May 4, 2015
As a raw chef, making plant-based creations brings me to a happy place! I can only how happy I would be winning this course! 🙂
Brooke wrote on May 4, 2015
I would like to learn more about plant based cooking because even though I eat fairly healthy my cholesterol is high, blood sugar is high, while energy is low. Incorporating more plant based foods can improve all of these symptoms. I have challenges in crafting delicious, nutrious plant based meals that my whole family will enjoy. I know an in depth class like this will greatly improve my creativity and confidence in the kitchen!
Debbie M. wrote on May 4, 2015
Wow! What a great gift this would be for anyone to receive! I would LOVE to have the opportunity to learn much more about plant based cooking, to broaden my knowledge, to increase my food options, and to be able to have more wisdom to share the benefits with others. I eat mostly raw, and I am an advocator to others about the healing powers food has on our bodies. I have experienced it firsthand, after someone else shared their food smarts with me. What a joy it would be to learn so much more, to use the new knowledge personally, and to pay it forward to others!!
Hannah Rebancos wrote on May 4, 2015
All my life, I would have never thought I would spend my time actually preparing foods with vegetables. I used to chow down on chicken wings, cheesy pizza, or whatever was swimming in heavy sauces. But after a health scare in 2012, my world completely turned around. After years of struggling to find an interest in my health, plant-based foods have become my best friend! I love more foods than I have ever loved before; I never even thought I would ever touch a salad without mayonnaise! Also, I’ve noticed after the past few months, a wider variety of fruits and veggies has been making its way to my whole family’s meals. Although my journey has opened my appetite to a whole new plant-based world, I feel that there is so much more to be explored. Receiving this opportunity would not only make a difference for me, but it would help me on my journey of helping others improve their lifestyles.
Amy Faria wrote on May 4, 2015
Raw, plant based eating is a lifestyle, a gift, a defiant beauty in the world around us and a intrinsic dynamic of what it means to be human. It is in our ancestors, it is healing, it is simply peace,. I have found comfort and healing in this way of life and to be able to develop the skills further in order to offer such a gift to others would be a dream. Knowledge, I believe, is the greatest gift you can give to another, to share knowledge on plant based nourishment is the ability to give a gift above all others! I truly would be honored to take part in such opportunity.
jenny wrote on May 4, 2015
I would love to learn how to cook healthy for myself and family. I have a daughter with special needs and she loves to cook. That is what we have in common with each other, the kitchen. I know the basic but i feel if i could get a good feel for vegan lifestyle and cooking it would change our lives. Three of my other kids are lactose intolerant, so i am always trying to come up with new meal and snack ideas for them. I make smoothies and muffins for them, but we all need new ideas. I really need help with what vegan foods have protein and how to add them in our life’s. Thanks for this opportunity!
Ramute G. wrote on May 4, 2015
Thank you for you amazing recipe! Plant based food and healthy lifestyle is part of my daily life.Since I discovered that diet, I wish that more people know about that.Now i know that many of us can have excellent health without any medications. It would be amazing to win,becouse it woul be great opportunity to get good knowledge and help others.Good luck to everybody!
Carolyn B wrote on May 4, 2015
I would love to learn more about plant-based cooking using ingredients that are seasonal and local. Our diet is so very important to maintaining health and vitality. It would be absolutely fantastic to win the certification course! Thank you for offering this!
Paul wrote on May 4, 2015
I would like to learn more about plant based cooking so that I can help my spouse and children make better choices about food. I enjoy food that is healthy and plant based and love the way that I feel when I eat it. My spouse and children are more drawn to food that is not as healthy and I would like further education to be able to share food that is healthy and tasty with them so they can make better choices for the rest of their lives.