Your whole food, plant-based life.

Strawberry Vegan Cream Avocado Pie

What do you do when you have a refrigerator full of avocados that are ripe and ready to go? Make a raw avocado pie, of course! And what goes great with avocado? Strawberries!! You know me, I can’t leave well enough alone so I couldn’t stop with just the avocado pie. I simply had to add a strawberry cream topping with a little ganache to finish it off. The result is a delightfully paired trio…avocado, strawberries and chocolate. Another raw food dessert recipe for your collection!

 

 

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28 Comments

  1. Patty wrote on December 28, 2013

    Hi There, I made your strawberry chocolate cheese cake for Christmas and it was a major hit. Thank you! I want to make this recipe next. Regarding the walnuts in the crust, is it okay to just use fresh nuts?

    Reply
  2. Nicole wrote on June 17, 2013

    This is my husbands new favorite… mine too!! I was so suprised by the fluffiness of the topping,.. Just like whipped great but BETTER!! Thank you so much for this dreamy dessert!

    Reply
  3. Shealan Anderson wrote on May 11, 2013

    Hello
    I am new to this site and the raw food diet in general. The recipes look amazing!
    I have a lot of allergies and nuts is one of them. Is there a substitute for the cashews/nuts?
    Thank you very much:)

    Reply
  4. Gabrielle Oldmeadow wrote on August 9, 2012

    This is a masterpiece! So so simple and so stunningly beautiful Thankyou for sharing.

    Reply
  5. Beatrice Oliver wrote on August 7, 2012

    Do you use cacao powder or cacao nibs in the ganache? I am anxious to try this recipe.

    Reply
    • Susan wrote on August 7, 2012

      Cacao Powder. Cheers!

      Reply

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