My lovely friend, Zoe Francoise the author the best selling book, “Artisan Bread in 5 Minutes”, and a spectacular pastry chef, introduced me to sheet parchment years ago and I have only used sheets since that day. It is so handy and easy to use. They are always flat and super accessible as I keep them in the cupboard right next to my cookie sheets and baking pans. These are my favorite sheets.
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