Give-Away Tuition for Rouxbe Professional Plant Based Cooking Certification Course!
Rouxbe Cooking School Professional Plant Based Certification Tuition Give-Away!
1,499.99 Value!!!
A while back, I wrote about completing the Plant Based Professional Certification through Rouxbe.com, the world’s top on-line cooking school. It was an amazing course that gave me a much desired culinary education in plant-based cooking. It was an in-depth, months long journey that started with the very basics such as knife skills and proper cuts and graduated us to a high level of skill preparing stunning plant based cuisine.
“Rouxbe can be found in the kitchens of homes, schools, restaurants and professional culinary academies in over 180 countries.”
I was so excited by what I learned that I actually became an affiliate of Rouxbe because I wanted to help spread the word about the quality of the course and the content offered.
And now, I am super excited. Rouxbe has given Rawmazing a seat in their upcoming Plant Based Professional Certification Course. Tuition for this course is normally costs 1,499.99! And we have a seat to give away to you! The course starts May 7th.This is a plant-based COOKING course. It is vegan but NOT RAW. There is one unit on raw cuisine. This is NOT A RAW COURSE. To see the course description, click here: Rouxbe On-Line Professional Plant Based Cooking Certification.
Contest is now closed!
Contest is now closed!
*TO ENTER: leave a comment in the comment section of this post telling us why you would like to learn more about plant based cooking.*
You may only enter once.
This is a plant-based COOKING course. It is vegan but NOT RAW. There is one unit on raw cuisine. This is NOT A RAW COURSE.
The contest starts today at 4:00 pst and will close May 4th at 10:00 pm pdt. The winner will be notified and announced on the blog on May 5th. The winner will be chosen completely at random by a random number generator.
To learn more about the Rouxbe Plant Based Professional Certification, and Rouxbe in general, click on any of the links above or here: Rouxbe.
*Note: Rawmazing is an affiliate of Rouxbe.com and receives compensation when anyone signs up for a paid course through our links. This compensation helps to support our website, Rawmazing. We greatly appreciate your using our links to keep Rawmazing thriving online.
Contest is now closed!
Jan wrote on April 29, 2015
it would be a life changer to do this course, fingers crossed
Christina Noordberger wrote on April 29, 2015
Susan what a great give away!
As a holistic nutritionist I would LOVE to do this to help others get more acquainted with plant based foods and how to prepare them in the kitchen. People often complain ” But what do I eat then?? ”
It starts with my own education so the Rouxbe Plant Based Professional Certification Course would be a huge step in helping changing peoples lives and , in my opinion help to save the planet. Everyone wins!
And of course providing delicious meals at home!
Thank you for your consideration!
RN wrote on April 29, 2015
Very generous offer!! I believe good food makes not only our body but also our mind and soul healthier. Vegan is something that vitalizes me and I’d like to introduce it to as many people as possible. If I could cook better, I sure will be able to convince them!
Brenda wrote on April 29, 2015
My mom died of a heart attack at the age of 44 and she was 7 months pregnant at the time, leaving me the oldest daughter of 11 siblings with the task of raising the last four younger children, one of which was a very sickly newborn. My baby brother came here with seizures and cerebral palsy, and after the first six years of his life I took and put him on a strict vegetarian diet because I was a vegetarian at the time of her death which i was 26 at the time. And my little brother had his last seizure in my arms at 6 years old, once his diet changed his whole life changed. He began to function slowly but progressively in the coming years until he was able to do what other children his age could do. Not one more seizure since the diet change and his learning ability, interactions and just everyday living improved greatly.
Since his improved life it has been my journey to turn more sick people to healthy people. And I have worked to do just that working the last 7 years as a health and wellness coach in a wellness center and in various private homes working throughout America and abroad with terminally clients who are alive today because they were willing to “let their food be their medicine and their medicine their food.” My first client was a 4th stage bone cancer client with 5 sons that are all doctors and one an oncologist and he chose to go the natural way. So we meet at the wellness center where I was first only volunteering and it was my job to do all the vegan and raw dishes for all the clients there, and that’s where my love for this way of life grew to greater heights. Seeing someone with not much life in them and to see them go home well and healthy was simply amazing!
My goal my mission is to reach as many as I can about this wonderful way of life. I cook every 6 weeks in my church these healthy vegan, gluten free and meat free meals. I want to now give classes and talks in my community, my church community and the sky’s the limit from there. So that is why I need this course to equip me better for the journey ahead, from the skills I will learn through Rouxbe.
Thank you for this chance to do greater things to better our world, one person and one family at a time.
Michele Ayres wrote on April 29, 2015
It’s a win win using plants for healthy growth in body and mind – please…..
carol burgess wrote on April 29, 2015
I would love to learn more how to make healthy vibrant meals for my family. I am an older Mum and it is important to keep healthy for my children ! x
Sara Cunningham wrote on April 29, 2015
Far out –
Wa wrote on April 29, 2015
I would like to learn more about plant based cooking, because it is the only human way of cooking good food! <3
Gigi Sings wrote on April 29, 2015
I need to learn more about plant based cooking due to health reasons. I’ve tried so many different ways to reduce my weight and the only one that seems to be helping is by the foods I eat. I’ve tried many raw recipe’s but really need to make raw eating/cooking a lifestyle change.
I’m excited for this opportunity as well as sharing this site and program with others for their healthier lifestyles as well.