Nutri Bullet Give-Away!
Look what we are giving away! A brand new Nutri Bullet!
I was pretty darn impressed by the nutri-bullet I bought for my trip (read about it here). So impressed, I decided to buy another one to give away to one of my lucky readers!
I am going to keep this short…just leave a comment in the comment section telling us what your biggest challenge is with raw food. You can only enter once and the winner will be chosen with a random number generator. Entries will close Sunday, September 1 at 10:00pm pst.
The Contest Has Closed!
*Please note: If you haven’t commented on Rawmazing before, we need to approve your comment. Be patient, it will show up as soon as we do and every comment will be approved before the deadline. Shipping within the USA is included. If the winner is outside of the USA, some shipping and custom charges may apply.
To see what all you will get, click here: Nutri-Bullet
Danielle wrote on August 30, 2013
Bread breaks me every time!
Natalie wrote on August 30, 2013
My biggest challenge, besides the financial set back of purchasing a blender, is getting my family (especially the Mr.) on board with Mama’s new found adventure in the RAW food world. The NutriBullet would allow me to create the wonderful looking recipes that I have set aside for that “one day I will be able to make it” moment. Good luck to everyone!
Sheelagh wrote on August 30, 2013
I think my biggest challenge is sometimes cold food just doesn’t satisfy my hunger in the same way warm food does. I don’t know why that is!
Cathie Hilditch wrote on August 30, 2013
My biggest challenge with eating raw foods is getting support from my family. When we go out to eat they rarely go to restaurants with nice raw options so it gets very difficult to order meals!
Spencer wrote on August 30, 2013
My challenge is a lack of organic produce at local supermarkets. I need to travel a pretty good distance to buy fresh organic veggies, and sometimes I buy more than I can use before it goes bad, and that can get expensive. I am also struggling with transitioning my two toddlers to raw foods and their resistance to it. I wish I could go back in time and not introduce them to pasta and dairy.
Michelle M. wrote on August 30, 2013
Biggest challenge is preparing for three different tastes: one trying to eat 80% raw, a carnivore, and a 4 year old.
Debbe K wrote on August 30, 2013
Lifetime IBS sufferer, too much roughage puts my colon on the warpath. Juicing helps me to get the fresh nutrition I need.
Kasia wrote on August 30, 2013
My biggest challenge is trying to fight or change old habits :)))
Megan wrote on August 30, 2013
My biggest challenge is I’m not sure on what goes together well so I’ve really just stuck with eating one thing at a time. The combinations I have tried are beautiful but I don’t have much in the kitchen apart from knives to help me prepare. Slowly but surely getting there!