Rawmazing Cookbook Give-Away!
It’s time for me to say thank you for all your wonderful support. I get so many lovely emails and comments and I just want to let you know how much you all mean to me.
So…I am giving away 3 sets of the Rawmazing Print Cookbooks. Three winners will each receive a copy of “Rawmazing: 130 Simple Raw Recipes for Radiant Health” and “Rawmazing Desserts”.
All you have to do to enter is write one sentence in the comments stating your biggest challenge to eating healthy. And if you don’t have any challenges, you can say that, too! Only one entry per person. If you have never commented here before, it will take a bit for your comment to appear. Make sure you only enter once.
Contest is now closed.
The contest will close Sunday, February 15th, 2015 at 10:00 pm pacific time. The winner will be chosen at random and will be posted on Monday morning. You must be 18 or older to enter.
*If you outside of USA, the contest rules that govern where you live will apply.
Sarah Morrison wrote on February 13, 2015
My biggest challenge is product availability….and the freshness of produce that takes forever to get to Guam!
LOVE your recipes!
Jen wrote on February 13, 2015
My biggest challenge is messing up an awesome recipe and using high quality ingredients
Steven wrote on February 13, 2015
My biggest challenge is the time it takes to have options that satisfy my salty food cravings. I miss cheese and warm food the most like rice and cooked potatoes. I can usually have about two raw vegan options available but I need variety on a daily basis. I can eat plant based vegan no problem but staying raw has been very hard. I have been trying for over a year now to stay raw. Unfortunately, I keep failing but I will never quit.
Julie Stuart wrote on February 13, 2015
I love the amazing foods always, but always afraid to branch out , until I started following this.food looks great , was considering posting for someone to cook for me and I would pay .. Lol.
Mary P. wrote on February 13, 2015
Eating out offers too much temptation, especially with crispy, crunchy foods like french fries.
Christy wrote on February 13, 2015
I would say the hardest thing is preparing the food in advance. When I don’t prepare, I find myself eating something quick and not always the best option.
Lisa wrote on February 13, 2015
My biggest challenge is failing to start because so many raw recipes can turn out to be a disappointing waste of money and time.
Débby wrote on February 13, 2015
My biggest challenge is myself, hard to admit but true. With my illness FMS I’m educating myself to change my lifestyle but is really hard. Not only on the prep meals but consider on costs at times trying to find out what actually works for me. I believe one day I will make it until than I keep trying.
Jari Bellu wrote on February 13, 2015
Changing to a raw food life, my greatest challenge is providing my body with all the calories and nutrients required whilst also having enough variety to keep myself motivated and doing so within my financial means.