KitchenAid 5-Speed Blender Give Away!
This contest has ended.
I couldn’t help myself. I saw a video on how the KitchenAid blender beat both the Vitamix and the Blendtec blenders in a test. Considering it is about 1/4 to 1/3rd the price, I just had to get one and put it through it’s paces. So for the next few days, I will be blending and reporting. And on Friday…because I want you all to know how much I appreciate you, I will be giving it away! (Make sure you read the rules below or your entry won’t count.)
To enter, simply leave a comment in the comment section telling me why you are interested in raw food. It can be as simple as one word, or as long as you like. I will pick a winner on Friday with a random number generator and announce who won on Friday. Entries will close at noon on Friday.
So far, I am pretty darn impressed. This is what I am eating for lunch. Right this minute. Slurp!
No fancy food photography today. I was hungry. And too excited to get this posted. Hurry up and enter before I decide to keep this little beauty! If you can’t wait until Friday, you can find one here: KitchenAid 5-Speed Blender
Ginger Peach Strawberry Smoothy
serves 2
- 1 cup frozen peaches
- 1 cup frozen strawberries
- 1 orange, peeled
- 1 1/2 cup almond milk
- 1-inch piece of ginger
1. Place all ingredients in blender.
2. Blend away.
How did the blender do with this recipe? Great. The only thing I had to do that I wouldn’t have had to do with the Vitamix (because it has a plunger) is stop and push it down once or twice. It blended smoothly….even the entire orange.
Michelle L. wrote on August 29, 2012
I’ve recently had spinal surgery and have now started physical therapy. I am really wanting to lose weight and get back into shape. I feel that making wonderful fruit smoothies will help me. I recently read that blueberries are a very good anti-inflammatory, and they’re also my favorite fruit, so I’d really like to try making some different blueberry smoothies to begin with!
Corry wrote on August 29, 2012
Improved health, improved energy, and beautiful skin. Now, that’s a good recipe.
maayan bettan wrote on August 29, 2012
i like raw food because it makes me feel good. i like the taste of it
Erica wrote on August 29, 2012
I’m interested in raw food for the health of our household. My husband has crohns disease which affects his digestive system, my younger brother lives with us and he has food and environmental allergies, and I want to maintain my weight and be healthy.
Lynn Heffner wrote on August 29, 2012
I love Raw Foods & my husband is getting hooked too.He was on 3 different medicines, now he’s down to 1/2 of the one.He says: Living food for a living body:-). Lynn Heffner
Dana Popa wrote on August 29, 2012
Hi! I find raw food very healthy and with many benefits for out life
Dana
Laura wrote on August 29, 2012
Eating raw is so much healthier for you. My husband and I plant a large garden each year and what we grow tastes so much better than the over processed veggies I was raised on. We are trying to eat healthier in our old age(50’s).
Densie Roberts wrote on August 29, 2012
Raw and “Living” Foods give me the clarity, vitality & the clean energy I need for my daily life.
Luca wrote on August 29, 2012
Raw food because many raw foods are healthier uncooked than cooked!