Your whole food, plant-based life.

Raw Cauliflower Salad with Mustard Dill Dressing

I love summer food. It’s easy, fresh, delicious and bursting with flavors that you only get when produce is in season. Tomatoes are sweet and juicy, cauliflowers from the farmer’s market are fresh and firm, and everything just seems to taste a little better.

Raw, Vegan Cauliflower Salad with Dill Dressing

These days, I am making recipes that are nutrient dense and have great┬áhealth benefits. The food is not as “sexy” as some of the things you find on the internet but with the “sexy” has come a whole new category of food that is presented as healthy but is anything but. I see far too many raw and vegan recipes that are filled with sugar, fat and unhealthy ingredients.

My focus has shifted back to simpler food that celebrates a cauliflower just as it is, but with amazing taste and appeal.

Today’s salad is super easy, very nutrient dense, refreshing and delicious. Featuring cauliflower, one of our hard working cruciferous vegetables, this salad picks up more nutritional points with the addition of cucumber and tomato! The dressing is full of flavor and whips up easily in the blender.

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  1. Lisa wrote on May 1, 2018

    I am really enjoying the recipes on your site, I just wish there was a “Print” option…. so much easier to keep up with recipes I want to try when I can print them and put them in a binder…

    • Susan wrote on May 1, 2018

      Hi, Lisa, We do have a print option. It is to the right of the title. It says, “Print This”. Cheers!


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