Give-Away Tuition for Rouxbe Professional Plant Based Cooking Certification Course!
Rouxbe Cooking School Professional Plant Based Certification Tuition Give-Away!
1,499.99 Value!!!
A while back, I wrote about completing the Plant Based Professional Certification through Rouxbe.com, the world’s top on-line cooking school. It was an amazing course that gave me a much desired culinary education in plant-based cooking. It was an in-depth, months long journey that started with the very basics such as knife skills and proper cuts and graduated us to a high level of skill preparing stunning plant based cuisine.
“Rouxbe can be found in the kitchens of homes, schools, restaurants and professional culinary academies in over 180 countries.”
I was so excited by what I learned that I actually became an affiliate of Rouxbe because I wanted to help spread the word about the quality of the course and the content offered.
And now, I am super excited. Rouxbe has given Rawmazing a seat in their upcoming Plant Based Professional Certification Course. Tuition for this course is normally costs 1,499.99! And we have a seat to give away to you! The course starts May 7th.This is a plant-based COOKING course. It is vegan but NOT RAW. There is one unit on raw cuisine. This is NOT A RAW COURSE. To see the course description, click here: Rouxbe On-Line Professional Plant Based Cooking Certification.
Contest is now closed!
Contest is now closed!
*TO ENTER: leave a comment in the comment section of this post telling us why you would like to learn more about plant based cooking.*
You may only enter once.
This is a plant-based COOKING course. It is vegan but NOT RAW. There is one unit on raw cuisine. This is NOT A RAW COURSE.
The contest starts today at 4:00 pst and will close May 4th at 10:00 pm pdt. The winner will be notified and announced on the blog on May 5th. The winner will be chosen completely at random by a random number generator.
To learn more about the Rouxbe Plant Based Professional Certification, and Rouxbe in general, click on any of the links above or here: Rouxbe.
*Note: Rawmazing is an affiliate of Rouxbe.com and receives compensation when anyone signs up for a paid course through our links. This compensation helps to support our website, Rawmazing. We greatly appreciate your using our links to keep Rawmazing thriving online.
Contest is now closed!
Tonya wrote on April 28, 2015
I want to learn how to prepare plant-based meals because for better health and ethical reasons I have decided to switch to a vegan lifestyle.
Angel wrote on April 28, 2015
I would be so grateful for this opportunity because our community NEEDS healthy alternatives!
I would be able to share my knowledge to improve the wellbeing of so many, and kickstart the healthy life I dream of RIGHT NOW, rather than later! Thankyou for this opportunity!
Logan Abel wrote on April 28, 2015
I would love to learn raw and plant based cooking to not only continue to heal myself (I suffer from cluster headaches and arthritis) but to also develop healthy delicious treats that everyone can enjoy! I’d love to have a treat shop with things people with special needs and diets can all eat, you can walk in and have anything you desire!
Ann wrote on April 28, 2015
I’m 51 and am feeling all kinds of pain in hands and joints. I think being healthy is the way to go. I try and fall back. It’s just not natural to think that way. Time has so much to do with it. I really need to learn once and for all.
Jessi wrote on April 28, 2015
I would welcome wholeheartedly, the opportunity to combine my current nutrition and dietetics degree with this incredible insight into vegan and raw culinary expertise. Healthy living is a way of life for me and my growing little family and this course would definitely help to inspire our table!
Stacey roney wrote on April 28, 2015
I was diagnosed with Lupus over 4 years ago. I have since switched to a plant based diet and feel better than ever. I started a blog and I am doing local cooking classes to help spread the word with regards to the healing powers of a plant based diet. I would love to take the course so I can bring more value to my readers and class attendees. Thanks for all you do!!
Janet Zdichavsky wrote on April 28, 2015
I am a certified Holistic Nutritionist and have a practise. I have been transitioning and preparing vegan and raw dishes for about the last year. I,ve learned so much and there is still so much to learn with my focus on preparing new vegan and raw recipes. The more alkaline the diet the less chance for disease growth. The meat industry is hurting the planet as well more so than fossil fuels. I advise my clients to eat more vegetables and vegetable protein and like to give them recipes, so it would be really nice to win this Plant Based Certification Course. Thank you for this great opportunity!
Marisa wrote on April 28, 2015
I would love to win because I prepare raw and vegan food for my family and clients who are sick with a bunch of inflammatory diseases so I would love to learn more about how to prepare plant-based cuisine to better serve those around me. Period. I hope I win! I so deserve this.
Sarah Elizabeth wrote on April 28, 2015
I would love to win this course primarily because I am a culinary and nutrition enthusiast. I spent most of my childhood addicted to McDonalds and then my quest for health and self- love led me to become a vegetarian. From there, I transitioned into veganism and from there, I have been slowly transitioning into a fully raw vegan lifestyle for a year now. Adopting a healthy lifestyle saved my life and I want to be able to share that passion for life and healthful living with others. But, I feel like I still have so much I need to learn! Basically, I cannot even express what winning this course would mean to me. Thank you so much for this opportunity. Thank you.