Give-Away Tuition for Rouxbe Professional Plant Based Cooking Certification Course!
Rouxbe Cooking School Professional Plant Based Certification Tuition Give-Away!
1,499.99 Value!!!

A while back, I wrote about completing the Plant Based Professional Certification through Rouxbe.com, the world’s top on-line cooking school. It was an amazing course that gave me a much desired culinary education in plant-based cooking. It was an in-depth, months long journey that started with the very basics such as knife skills and proper cuts and graduated us to a high level of skill preparing stunning plant based cuisine.
“Rouxbe can be found in the kitchens of homes, schools, restaurants and professional culinary academies in over 180 countries.”
I was so excited by what I learned that I actually became an affiliate of Rouxbe because I wanted to help spread the word about the quality of the course and the content offered.
And now, I am super excited. Rouxbe has given Rawmazing a seat in their upcoming Plant Based Professional Certification Course. Tuition for this course is normally costs 1,499.99! And we have a seat to give away to you! The course starts May 7th.This is a plant-based COOKING course. It is vegan but NOT RAW. There is one unit on raw cuisine. This is NOT A RAW COURSE. To see the course description, click here: Rouxbe On-Line Professional Plant Based Cooking Certification.
Contest is now closed!
Contest is now closed!
*TO ENTER: leave a comment in the comment section of this post telling us why you would like to learn more about plant based cooking.*
You may only enter once.
This is a plant-based COOKING course. It is vegan but NOT RAW. There is one unit on raw cuisine. This is NOT A RAW COURSE.
The contest starts today at 4:00 pst and will close May 4th at 10:00 pm pdt. The winner will be notified and announced on the blog on May 5th. The winner will be chosen completely at random by a random number generator.
To learn more about the Rouxbe Plant Based Professional Certification, and Rouxbe in general, click on any of the links above or here: Rouxbe.
*Note: Rawmazing is an affiliate of Rouxbe.com and receives compensation when anyone signs up for a paid course through our links. This compensation helps to support our website, Rawmazing. We greatly appreciate your using our links to keep Rawmazing thriving online.
Contest is now closed!


Ursula wrote on April 28, 2015
I am trying to change my life! I need this information. …I know this information will help me on this journey. Thanks!
Lisa wrote on April 28, 2015
As a single mom to two growing vegans, I would love to be able to learn more recipes and techniques to pass along to them. I will echo the majority here: what a wonderful opportunity!
Lisa wrote on April 28, 2015
looks like fun
Carli wrote on April 28, 2015
To move towards learning new/creative/delcious methods of this type of food prep in order to get my family eating this way along with me.
Tasha Bellamy wrote on April 28, 2015
I am pursuing a raw and living foods business venture and this opportunity would provide me with a great foundation. I appreciate the opportunity and look forward to being selected!! 🙂 Thank you!
Robyn wrote on April 28, 2015
Eating fresh plant based food is the way to remain healthy and this is the way of the future. With this eating style comes awareness of nature and the enviromental issues which follow.I believe that this in turn will lead to a more balanced way of living and treating the planet. The more I/we learn the better.
Bobbe Perry wrote on April 28, 2015
Being on a raw food diet has been an amazing journey. Before, my weight was always a problem and went up a few pounds each year; that can only go so long before you are way to big for your britches… and I was. That was 70 pounds ago. Now, when I go anywhere, I always bring a dish and people can’t believe how delicious everything is; and I LOVE the desserts, positively yummy! You really don’t miss out on anything, except the cravings for the junk; all gone. Don’t even miss it when others are having ice cream or chocolate or chips. I whip up a fruit sorbet or get out my kale chips and I’m smilin knowing how good it tastes and how good it is for me! I would absolutely love to be certified in this to be able to teach others just how great this way of eating is.
orlene wrote on April 28, 2015
I would love to learn more to improve my diet & health. Then I would be able to help others on the road to optimal health.
Karen Marie Reilly wrote on April 28, 2015
I am very interested in pursuing raw clean cusine. My health is so important to me cooking and providing healthy alternatives is essential.