Nutri Bullet Give-Away!
Look what we are giving away! A brand new Nutri Bullet!
I was pretty darn impressed by the nutri-bullet I bought for my trip (read about it here). So impressed, I decided to buy another one to give away to one of my lucky readers!
I am going to keep this short…just leave a comment in the comment section telling us what your biggest challenge is with raw food. You can only enter once and the winner will be chosen with a random number generator. Entries will close Sunday, September 1 at 10:00pm pst.
The Contest Has Closed!
*Please note: If you haven’t commented on Rawmazing before, we need to approve your comment. Be patient, it will show up as soon as we do and every comment will be approved before the deadline. Shipping within the USA is included. If the winner is outside of the USA, some shipping and custom charges may apply.
To see what all you will get, click here: Nutri-Bullet
Chrissie wrote on August 30, 2013
I love raw food but sometimes I feel I am too cold and needed cooked food… as my gut and digestion is not great… and I find there is so much contrasting information on whether cooked or raw is good. I will continue to keep trying yummy recipes like you provide and try at least some raw food with each meal..thanks for your tips… 🙂
Sheerie Wales wrote on August 30, 2013
My biggest challenge to eating a fully raw food diet is organising myself. Some days are easier than others. If I am under pressure and have no preparation for meals in place, I can be left standing in the kitchen wondering what to eat. The Nutribullet would be a godsend 🙂
marty wrote on August 30, 2013
my biggest challenge is the fact that my husband eats the standard western diet & i am raw, so i spend “a lot” of time in the kitchen.
Jbug wrote on August 30, 2013
thinking ahead!
Anna Magliocchetti wrote on August 30, 2013
My biggest challenge is coming up with creative ideas to use the wide variety of organic produce I buy.
sue wrote on August 30, 2013
My biggest challenge is food fatigue. Sometimes raw food just doesn’t have the texture and consistency that satisfies my satiety. I’ll make raw corn chips but they just don’t have the crunch like a healthy store-bought blue corn chip. Granted, I will eat less, but sometimes I just love to munch.
Julie wrote on August 30, 2013
The biggest challenge for me is the time it takes for food prep.
Sarah Jane wrote on August 30, 2013
I’m disabled and struggle to use my arms & hands, so sometimes I find myself having to grab to nearest thing when I’m too poorly to prepare something raw…*sigh*…I try my best but it’s quite a lot of hard work to chop/cut/shred/grate – oh for a magic wand…lol. :O)
Ronda wrote on August 30, 2013
My biggest challenge with raw foods is money. I lost my job and only recently started a lower paying one and it’s made it extremely difficult to keep raw food in the house as my girlfriend doesn’t follow the same eating habits.