Nutri Bullet Give-Away!
Look what we are giving away! A brand new Nutri Bullet!
I was pretty darn impressed by the nutri-bullet I bought for my trip (read about it here). So impressed, I decided to buy another one to give away to one of my lucky readers!
I am going to keep this short…just leave a comment in the comment section telling us what your biggest challenge is with raw food. You can only enter once and the winner will be chosen with a random number generator. Entries will close Sunday, September 1 at 10:00pm pst.
The Contest Has Closed!
*Please note: If you haven’t commented on Rawmazing before, we need to approve your comment. Be patient, it will show up as soon as we do and every comment will be approved before the deadline. Shipping within the USA is included. If the winner is outside of the USA, some shipping and custom charges may apply.
To see what all you will get, click here: Nutri-Bullet
Suzanne wrote on August 30, 2013
I love raw food and making it. My biggest challenge is when I travel…..I have no way to make my almond/hemp milk or to grind my chia seeds. I can eat them whole with water, but that doesn’t compare with freshly make almond and hemp milk (yumm) mixed with ground chia, which I love. I also miss my fruit and veggie smoothies on the road.
gypsy cooper wrote on August 30, 2013
My biggest challenge is staying raw with my kids. Making raw options for lunch seem tricky and planning and recipes. Don’t have a solid routine yet. We eat a high raw diet and we would absolutely love the magic bullet. Holding thumbs. Thanks for an awesome website… Much love.
Sarah wrote on August 30, 2013
My biggest challenge is consistency and overcoming impulse cravings. Even though I believe it’s easy to find foods that will satisfy any craving within the raw food realm, sometimes it takes more thought and preparation to bring it into my kitchen and into my mouth with the busy lifestyle I lead. I work to overcome this by finding new recipes to get excited about every week, your site is such a great resource in equipping me with fun new things to try. Thank you, thank you! 🙂
diana wrote on August 30, 2013
my biggest challenge with eating raw is during the winter months since i live in the northeast part of the country.
i was always inspired by your Minnesota presence and raw so know you understand winter climate.
Kristin Allen wrote on August 30, 2013
My biggest challenge is finding variety in what I can prepare. I tend to revert to the salad option far too often and then get bored easily!
Melissa wrote on August 30, 2013
I find my challenge is finding the time in the morning to juice and blend my smoothies for the day. I find with the blender I’m currently using there is a lot of waste of the veggies as it doesn’t blend things properly. So I end up with chunky smoothies!
Anasa wrote on August 30, 2013
My biggest challenge is finding plentiful, readily available non-GMO 100% certified clean fresh raw organic fruits and vegetables at grocers and restaurants, across the USA.
thomasina wrote on August 30, 2013
my biggest problem with eating raw is that sometimes i just dont want cold food. i want hot food; comfort food. that means if i put it in the dehydrator to warm up it takes hours.
Lyndsie wrote on August 30, 2013
My biggest challenge is the hardness of a lot of the raw foods. I love the crunch but my sensitive teeth don’t! Something like this would allow me to get more raw foods into my diet, hopefully someday going totally raw! Thanks for the chance to win!