Nutri Bullet Give-Away!
Look what we are giving away! A brand new Nutri Bullet!
I was pretty darn impressed by the nutri-bullet I bought for my trip (read about it here). So impressed, I decided to buy another one to give away to one of my lucky readers!
I am going to keep this short…just leave a comment in the comment section telling us what your biggest challenge is with raw food. You can only enter once and the winner will be chosen with a random number generator. Entries will close Sunday, September 1 at 10:00pm pst.
The Contest Has Closed!
*Please note: If you haven’t commented on Rawmazing before, we need to approve your comment. Be patient, it will show up as soon as we do and every comment will be approved before the deadline. Shipping within the USA is included. If the winner is outside of the USA, some shipping and custom charges may apply.
To see what all you will get, click here: Nutri-Bullet
Nadya wrote on August 31, 2013
My challenge is to drink how many green shakes how I can. I so love it. but I haven’t good blander for it.
Nick wrote on August 31, 2013
My greatest challenge with raw food is the climate i live in! it is very cold for 3-4 months of the year and i find the body really struggles keeping warm while it is cold outside and i’m only eating raw food.
Ayoka wrote on August 31, 2013
My biggest challenge? Getting enough calories inside me to stop me from loosing weight. And staying warm in the cold seasons.
(On a side note… biggest gain: learning about raw chocolate!! No cravings whatsoever for the old “real” thing! Raw is just sooo much more delicious!! Agree?) 🙂
Marina wrote on August 31, 2013
My biggest challenge in raw cuisine is recipes that involve dehydrating, I am a complete novice, but I can say I am catching up quickly! It’s all about motivation and desire I reckon! 🙂
julie wrote on August 31, 2013
my greatest challenge is time!!! I end up just eating lettuce leaves and fruit and saurkraut …i never seem to have enough time to prepare nice raw meals regularly. It can be frustrating!
Gigi wrote on August 31, 2013
Biggest Challenge: Dehydrated foods taste soooo good, but take far too long to create…and my Excalibur makes so much noise. #impatientfoodie
Angie wrote on August 31, 2013
Biggest challenge – Reeducating myself on how to prepare raw food and then actually doing it
Aimee wrote on August 31, 2013
My biggest challenge is that my son doesn’t enjoy raw food right now at age 5. This means making lots of separate meals which can be tiring. But I think it is well worth the effort to continue offering it alongside other food choices with the hope that someday I’ll find what he likes. Plus it still gives him a great example of healthy eating.
Christie wrote on August 31, 2013
Self control!!!