Rawmazing Cookbook Give-Away!
It’s time for me to say thank you for all your wonderful support. I get so many lovely emails and comments and I just want to let you know how much you all mean to me.
So…I am giving away 3 sets of the Rawmazing Print Cookbooks. Three winners will each receive a copy of “Rawmazing: 130 Simple Raw Recipes for Radiant Health” and “Rawmazing Desserts”.
All you have to do to enter is write one sentence in the comments stating your biggest challenge to eating healthy. And if you don’t have any challenges, you can say that, too! Only one entry per person. If you have never commented here before, it will take a bit for your comment to appear. Make sure you only enter once.
Contest is now closed.
The contest will close Sunday, February 15th, 2015 at 10:00 pm pacific time. The winner will be chosen at random and will be posted on Monday morning. You must be 18 or older to enter.
*If you outside of USA, the contest rules that govern where you live will apply.
Gina wrote on February 13, 2015
You can still overdose on sugars even with a healthy raw diet I have discovered !!!! So sugar would be my biggie !!
Laura wrote on February 13, 2015
Happy Valentine’s Day! My biggest challenge to eating healthy is lack of advance preparation when I’m hungry, or when my tribe (family with little kids) is hungry, or when there’s a time crunch — an exceptionally busy day running from one thing to another. If there’s healthy food that’s easy and quick to throw together, then great! If not, then I’m susceptible to grabbing a quick bite out, not necessarily something terribly junky, but not up to the standards of home-prepared food!! : )
Jen wrote on February 13, 2015
My biggest challenge to eating healthy is overcoming the inertia I sometimes have to cook or prepare a healthy meal when I’m tired or overworked.
marty flora wrote on February 13, 2015
my biggest challenge is being the only one in my family who love’s “raw” and i love your recepies, give me so much inspiration. thanks
Kristie wrote on February 13, 2015
A challenge that I have found in eating raw is finding recipes that are savory. Most recipes tend to be sweet or sour. Perhaps I should buy your book!
Diane wrote on February 13, 2015
My biggest challenge in eating healthy is that I seem to always want to go back to the way I used to eat. I’ll eat raw for 3 or 4 days and start feeling better, then I just wanted to go to a restaurant and eat old style food that I am familiar with. Then I feel bad for eating unhealthy and cheat even more. It’s a yo-yo effect for me – I’m good with my eating, then I’m bad, then I smarten up and eat well, then go back to unhealthy foods again. It’s a struggle, but I am definitely eating better than I used to, and I’m noticing that my eyes are changing color. They used to be green with yellow lines here and there, and now I seem to be seeing some blue and less yellow. I hope this is good news.
Lorrie wrote on February 13, 2015
My biggest challenge to healthy eating right now is trying to wade through all of the conflicting information I find.
Kristie wrote on February 13, 2015
Time. Time. Time. I like A LOT of flavor. That means more than just grabbing an apple or steaming a head of broccoli. Of course food preparation—not to mention clean up—can take a lot of time. I actually find that a lot of raw recipes take more time than some cooked recipes. I cherish the weekends when I have time to prepare a couple of days’ meals in advance.
Rebecca Coleman wrote on February 13, 2015
Susan, your photos and recipes are incredible. Thanks so much for shortening our learning curve and taking all the guess work out of making wonderful, healthy food. I hate to cook, so raw is a great relief. You make it so easy for us. Thanks.