Rawmazing Cookbook Give-Away!
It’s time for me to say thank you for all your wonderful support. I get so many lovely emails and comments and I just want to let you know how much you all mean to me.
So…I am giving away 3 sets of the Rawmazing Print Cookbooks. Three winners will each receive a copy of “Rawmazing: 130 Simple Raw Recipes for Radiant Health” and “Rawmazing Desserts”.
All you have to do to enter is write one sentence in the comments stating your biggest challenge to eating healthy. And if you don’t have any challenges, you can say that, too! Only one entry per person. If you have never commented here before, it will take a bit for your comment to appear. Make sure you only enter once.
Contest is now closed.
The contest will close Sunday, February 15th, 2015 at 10:00 pm pacific time. The winner will be chosen at random and will be posted on Monday morning. You must be 18 or older to enter.
*If you outside of USA, the contest rules that govern where you live will apply.
Micki Butler wrote on February 13, 2015
My toughest challenge eating raw and healthy is finding restaurants that give you the options on their menus.
Wendy Barber wrote on February 13, 2015
My biggest challenge is having a 4 and 5 year old and trying to give them balance by allowing a bit of “junk” around and resisting temptation.
Carol B wrote on February 13, 2015
My biggest challenge is convincing my family to give up their old ways of eating. I love how I feel when I eat healthy and after dealing with some pretty serious health issues these past 6 months I am grateful to be feeling better!!
Sheerie Wales wrote on February 13, 2015
Having to cater to a family who eat different to me is what challenges me.
teresa wrote on February 13, 2015
Hi!
I try to organizice the recepis each week..but not always get it…Teresa.
Barbara wrote on February 13, 2015
My biggest challenge is wheat flour products. Love that bread!
Raine wrote on February 13, 2015
My biggest challenge to eating healthy is living in a country that doesn’t have a lot of accessible healthy options in the stores to prepare a lot of things, but I am coping by learning ways to afford ably get them here from the states. Living in a third world country has is benefits and challenges. I can get a lot of great fresh fruits , vegetables, and coconut water/oil. But the little things that make a huge difference in food preparation are difficult. I am overcoming and moving forward . That’s what challenges are all about.
Megan wrote on February 13, 2015
My biggest challenge is to eating healthy is making time for food preparation instead of taking the fast and mostly unhealthy options!
beth wrote on February 13, 2015
My biggest challenge is creating quick, simple, delicious main meals. I love raw treats and have many go to options for those but proper food often gets no priority 🙂